StorOx 2.0 is a versatile post harvest tool that extends shelf life and reduces spoilage of stored crops. A chlorine alternative, StorOx 2.0 leaves no residues. Use StorOx 2.0 in all packing shed and post harvest applications to kill bacteria, fungi, and their spores, which cause premature decay.
StorOx 2.0 is now labeled for hard surface treatments including sanitization and disinfection of packing and processing equipment, packaging equipment, field equipment and other post harvest applications. Listed microorganisms include E-coli, Salmonella, Klebsiella, Staph, Listeria and other gram positive and negative bacteria.
StorOx uses an oxidation chemical reaction to kill bacteria, fungus, and molds. More specifically, StorOx reacts on contact with the enzymes and proteins that make up simple cell plant pathogen organisms.
StorOx kills fungus, bacteria, and molds on contact, stopping infection in its tracks.
-Cost effective preventative applications
-Resistance management tool (zero mutational resistance)
-Ideal tank mix partner for residual chemistries
(See label for mixing instructions.)
BioSafe Systems, LLC
22 Meadow St.
East Hartford, CT 06108
Toll Free: 1.888.273.3088
Where PAA calls home.