Header-BioSafe-Fruit-and-Vegetable-Wash

PROTECTION AGAINST FOOD-BORNE ILLNESSES AND PREMATURE SPOILAGE

BioSafe Fruit & Vegetable WashBioSafe Fruit & Vegetable Wash is the only EPA-registered produce treatment on the market to stop fruit and vegetable food-borne illnesses, spoilage and decay in their tracks. This chlorine and ammonia-free formula leaves no harmful residue on the produce and, with no harsh chemicals, is safe to use on food consumed by the whole family.

Rather than just wash it away, BioSafe Fruit & Vegetable Wash utilizes a unique activated peroxide chemistry to physically kill bacteria such as E.coli, Salmonella, Staph and Klebsiella on contact. During this process BioSafe Fruit & Vegetable Wash is also removing pesticide residue, chemicals and soil from the produce surface.

Save time and energy with BioSafe Fruit & Vegetable Wash. Treat produce as soon as you’re home from the store for ready-to-grab snacks. By killing decay-causing organisms immediately, fruits and vegetables will stay fresher longer.

Great for canning
Can be used on food preparation surfaces
Leaves no taste or odor

Kosher certified for Passover and EPA approved

WHEN TO USE

Use anytime, including right up to eating, BioSafe Fruit & Vegetable Wash biodegrades into water and oxygen.

WHERE TO USE

Use BioSafe Fruit & Vegetable Wash on uncut produce to kill decay and spoilage inducing organisms as well as Staph, Salmonella, E. coli and Klebsiella on contact. Can also be used for the sanitization and deodorization of hard, non-porous food contact surfaces.

ITEM #SIZECS/PKNOTES
2017-1616 fl. oz. Ready-to-Use6Spray before food prep for best protection

BIOSAFE FRUIT & VEGETABLE WASH LABELS AND CATALOG